Description
| Product Details | |
| Ingredient Declaration | Rose Marry |
| Flavor And Odour | Typical, spicy, slight smell of Camphor |
| Appearance | fine sliced plant pins |
| Moisture | Max 10 % |
| Colour | Pale green to green |
Rosemary
Type – Whole leaf herb, fresh or dried.
Characteristics – Light green leaf resembling pine needles. Very aromatic. Once grown, very healthy and strong, even in cold weather.
Used in – Lamb, fish, beef, sauces, soups, stews, salads and marinades.
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