Tarragon

Type – Fresh, dried, pickled, herb leaf.

Characteristics – Delicate green herb that is both mint & liquor ice-like. Small oblong leaf.

Used in – Bearnaise sauce, Tarragon vinegar, chicken, fish, salads, dressings, eggs.

Add to Wishlist
Add to Wishlist
Categories: , SKU: ZRN-4011

Description

Product Details
Ingredient Declaration Tarragon
Flavor And Odour Agreeable, aromatic smell and taste
Appearance light green discrete flakes
Moisture 10%
Colour light green